ABOUT PRIME TIMe
Prime Time is a private, sold out event for past supporters of Ben’s Fund and event guests.
Date: Thursday, April 23, 5:30 pm PT
Location: El Gaucho Bellevue - 450 108th Ave NE Bellevue, WA 98004
Complimentary Valet Parking
If you have not already done so, please email all guest names to ConnieC@Seahawks.com.
Skip the check-in lines! Call Connie Cate at 425.203.8032 with your credit card information!
Receipts will be mailed after the event & will include all event purchases and donations
Proceeds raised will go directly to BEN’S FUND. In partnership with Families for Effective Autism Treatment (FEAT) of Washington, Ben’s Fund provides grants to families in order to help cover costs associated with medical bills, therapies and numerous other aspects of supporting a child, or children, on the autism spectrum.
Evening highlights include:
- Mobile Bidding - New this year! Use your phone to bid on silent & super silent items. Details for Text2Bid will be emailed to all guests the week of the event.
- Enjoy - fabulous Northwest wine, beer and a gourmet dinner, all generously provided by El Gaucho, Col Solare, Champagne Nicolas Feuillatte, DeLille Cellars, Anheuser Busch and Georgetown Brewing Company. Please let us know of any dietary restrictions no later than April 17.
- BEN BUCK$ - Want an autograph? Or your photo with the players? Have a player call up a friend? Thinking of tipping? Buy Ben Bucks! Ben Bucks can be pre-purchased and available with your check-in packet. $12 each. If interested in pre-purchasing, please email Connie Cate at firstname.lastname@example.org.
- FUND A NEED - an opportunity to make a direct contribution to support Ben’s Fund. Every dollar helps a child on the autism spectrum.
EXCLUSIVE Live Auction Items
Seahawks Charter Travel Road Trip
Speaking, cameo role on an episode of THE LEAGUE
Ultimate Green Bay Getaway featuring Seahawks @ Packers
VMAC Movie Night with John & Traci Schneider
Glass Vodka and El Gaucho dinner for 12 with John & Traci Schneider
Wine & beer generously provided by Col Solare, Champagne Nicolas Feuillatte, DeLille Cellars, Anheuser Busch and Georgetown Brewing Company
Hors D’oeuvres - Stuffed Peppadew Peppers, French Brie Crostini, Ahi Poke on Taro Chip, Thai-Basil Chicken on a Crispy Wonton
Spring Field Greens Salad with Goat Cheese, Green Beans, Tomatoes, Toasted Almonds, Balsamic Red Wine Vinaigrette
Grilled Certified Angus Beef® Filet with Grilled Vegetable Brochette, Sharp Cheddar Croquette, and Fingerling Mashed Potatoes
Bite-Sized Assortment of Banana Bread Pudding, Dark Chocolate Cheesecake, Crème Brûlée, Salted Caramel Brownie, and Key Lime Tart